Menu

Included in registration for Reaching Forward South is a light luncheon buffet. The menu is listed below. Please email ila@ila.org if you did not add your dietary restrictions to your registration so we can make sure to accommodate your needs. 

Mini Deli Buffet Light Luncheon: 

Bread Presentation (including GF Bread options)
Turkey, Ham & Roast Beef
Swiss & Cheddar Cheese
Tomatoes, Pickles, Red Onions
Mayonnaise & Mustard

Side Options

Cole Slaw
Potato Salad
Fruit Cup
Chips

Dessert

Lemon Bars

Beverages:
Water, Coffee, Decaf, Hot Tea

 

Thank you Reaching Forward South Sponsors!

Would you like to increase your visibility to hundreds of library workers and show your support for Illinois Libraries? Contact Kristin Pekoll, kpekoll@ila.org to join this notable group.

Reaching Forward South Sponsors

 

Reaching Forward South Committee

Betsy Mahoney - Chair
Six Mile Regional Library

Michael Baumann, Director
Toulon Public Library

Loretta Broomfield, Director
Marion Carnegie Library

Devin Eyster, Development & Outreach Librarian
East Alton Public Library District 

Ryan A. Franklin, Reference Department
Illinois State Library

Larisa Good, Director
Warren County Public Library

Erica Hanke-Young
Six Mile Regional Library

Bobbi Perryman, Director
Vespasian Warner Public Library

Terry Pierson, Marketing Coordinator
Mississippi Valley Library District

Devin Scott, Programming Coordinator
Salem Township Public Library

Beth Smilack, Marketing & Communications Specialist
Jerseyville Public Library

Cassandra Thompson, SHARE Director
Illinois Heartland Library System

 

Join the Conversation! #RFSouth2024

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